| |
|
P.O Box
20151 Malé
Republic of
Maldives
Tel: 960
325084 Fax:
960 325094
SITA CODE
MLEHTSQ
|
|
Facts of Maldives In-flight Catering |
| Name of flight kitchen |
: |
Maldives In-flight Catering Pte Ltd. |
| Registered name of Caterer |
: |
Maldives In-flight Catering Pte Ltd. |
| Postal Address |
: |
P.O Box 20151 / Malé / Republic of Maldives |
| General Office |
: |
Telephone (960) 325084, Fax (960) 325094 |
| General Manager |
: |
Office (960) 313753, Cellular (960) 771917, Fax (960) 325094
e-mail mic@dhivehinet.net.mv
gm@mic.com.mv |
| Senior Operations Executive |
: |
Office (960) 325084 Ext. 208, Cellular (960) 761561 e-mail operations@mic.com.mv |
| Executive Chef |
: |
Office (960) 325084 Ext. 217, Cellular (960) 785399 e-mail chef@mic.com.mv |
| Finance Executive |
: |
Office (960) 325084 Ext. 202, Cellular (960) 752764 |
| Personnel and Admin Executive |
: |
Office (960) 325084 Ext. 205, Cellular (960) 776784 e-mail personnel@mic.com.mv |
| Head Maintenance |
: |
Office (960) 325084 Ext. 218, Cellular (960) 787720 |
| SITA |
: |
MLEHTSQ |
| Management Structure |
: |
Joint venture between Maldives Airports Company Ltd. and SATS Pte Ltd, a fully owned subsidiary of Singapore Airlines. Managed by seconded staff from SATS Ltd. |
| Location |
: |
Malé International Airport, Maldives |
| Total floor area |
: |
2,100 m(squared) |
| Number of employees |
: |
101 |
| Nationalities of staff |
: |
Maldivians, Thais, Indians, Nepalese, Singaporeans |
| Operational hours |
: |
Administration 0800 hrs to 1700 hrs
Operations & AIC 24 hrs |
| Number of vehicles |
: |
3 hi-loaders, 3 vans |
| Production Capacity |
: |
3,200 meals per day |
| Average meals produced per day |
: |
Main meals & refreshment - 1,800 meals |
| Average flights handled per day |
: |
13 flights per day |
| Transportation time to the aircraft |
: |
2 minutes |
| Microbiological testing |
: |
Conducted by SATS Catering, Singapore |
| Available facilities |
: |
Standby generators, water treatment process with reverse osmosis plant, water reserve tanks. |
| Clientele |
: |
CATERING: BHP, SQ, QR, Q2, DE, LTU, MON & CRL
AIC: BHP, GJ, HM, EDW, LDI, DMO, AMM, IC, MH, QR,
DE, EK, IAS, LTU, OS, PE, SQ, UL, MON, AIH, CRL |
| Other services available |
: |
Cabin cleaning & Laundry |
| Microbiological testing |
: |
Conducted by SATS Catering, Singapore |
| Available facilities |
: |
Standby generators, water treatment process with reverse osmosis plant, water reserve tanks. |
| Clientele |
: |
CATERING: BHP, SQ, QR, Q2, DE, LTU, MON & CRL
AIC: BHP, GJ, HM, EDW, LDI, DMO, AMM, IC, MH, QR,
DE, EK, IAS, LTU, OS, PE, SQ, UL, MON, AIH, CRL |
| Other services available |
: |
Cabin cleaning & Laundry |
MIC’s goal
is
service
quality,
whether in
the area of
cooking,
cleaning or
delivery.
|
|
